Medelice Brownie with Choco Cream

Ingredients: cocoa cake (78%) (wheat flour, eggs, sugar, vegetable oil (palm), glucose syrup, humectant: glycerol; cocoa powder 3%, colors: E150a, E150d; emulsifiers: mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, sodium stearoyl-2-lactylate; corn starch, raising agents: sodium acid pyrophosphate, sodium bicarbonate; egg white powder, flavours: chocolate, vanilla; salt, preservatives: potassium sorbate, calcium propionate; acidity regulator: citric acid; thickener: cellulose gum), cocoa cream (22%) (vegetable oils (palm, cotton, canola, sunflower), glucose syrup, sugar, whole pasteurized milk, dextrose, humectant: sorbitol; skimmed milk powder, cocoa powder 4,2%, emulsifiers: acetic acid esters of mono- and diglycerides of fatty acids, lactic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids; flavour: chocolate; preservative: potassium sorbate; acidity regulator: citric acid; vanillin). May contain traces of soy, sulphites, nuts, peanuts and sesame.