Ingredients: wheat flour, sugar, hydrogenised vegetable fat (palm, soy), dextrosa, cocoa coating 25% (sugar, hydrogenised vegetable fat (soy), fat reduced cocoa powder 5,45%, emulsifier soybean lecithin E -322), coconut flour 5%, milk powder skimmed, glucose syrup, soybean flour, raising agents E – 500 and E – 503, salt, flavouring
ROMANSA COCONUT
An irresistible combination of crunchy tea biscuits and a gentle milk cream, covered with cocoa dressing and sprinkled with coconut. For those who really love sweets and enjoy every bite.
